Will the pork chop sandwich dethrone the chicken sandwich as a top menu option in the near future? According to this 2023 report from Technomic, pork chops may be king soon enough! -“Fastest-Growing Ingredients” – Pork Chops – 33.3% increase (a.) -“Fastest-Growing Lunch/Dinner Dishes” – Pork Chops – 42.9% year-over-year growth (b.) Pork chops growing […]
Chicago Meat Authority is on the road again this spring! Visit us at these food shows to try some of our products and chat with us about all things meat: February 7th – Ben E. Keith Houston | Houston, TX February 28th – Gordon Food Service – Donald E. Stephens Convention Center | Rosemont, IL March […]
Chicago Meat Authority’s Diced Pork Tenderloin is a versatile product that works in almost every single kitchen. Follow along with the recipe below to see how we use this Diced Pork Tenderloin to make carnitas tacos!
Looking for a great new option in your restaurant? For a quick and tasty sandwich, use this recipe to create your own BBQ Pork Chop Sandwich using CMA’s Boneless Pork Chop! Follow along with the recipe card or video below.
Chicago Meat Authority is on the road again this spring! Visit us at these food shows to try some of our products and chat with us about all things meat: February 8th – Ben E. Keith Houston | Houston, TX February 22nd – Gordon Food Service – Donald E. Stephens Convention Center | Rosemont, IL […]
Chicago Meat Authority is proud to announce that Michelle Montoya is a scholarship winner from the Chicago Midwest Meat Association! The scholarship awarded to her is for $3,000 for the 2022-2023 school year and will renew each year of school as long as she stays in good academic standing. Michelle is the oldest daughter of […]
We think a career with a company that appreciates and values its employees is much more important than a mere job. As we begin our 29th year in business, we wanted to salute the employees who have made Chicago Meat Authority much more than just a job, they have made it a home, a family […]
What could be more comforting than offering your diners a hearty beef stew, made with CMA’s Premium Hand Cut Diced Beef. These cubes are individually quick frozen to to lock in freshness and excellent taste. And they are as visually pleasing as they are delicious. Each cube is hand-cut by expert trimmers, for consistent size […]
With temperatures heating up around the country, restaurateurs and consumers alike are eager to dig into their warm-weather favorites- and nothing says summer quite like barbeque briskets! For those looking to add value and cut costs in their kitchens, Chicago Meat Authority’s BBQ-Trim Briskets can revolutionize your kitchen prep. This product is trimmed to […]
The CMA team was at Memphis In May for one of the world’s largest BBQ competitions a couple weekends ago. From enjoying delicious crawfish & shrimp to devouring our own CMA ribs smoked by BBQ grand champions – Memphis In May is one of a kind. Congratulations to 3 Stacks BBQ (which use OUR ribs!) […]