St. Louis Style Pork Ribs

Add a little variety to your menu with CMA’s delicious St. Louis Style pork ribs. We use only young, tender, butcher-quality hogs and cut from the spare rib. Enjoy these meaty ribs that we offer with the brisket bone and skirt meat removed. We sell them square cut and individually poly-bagged to protect from freezer burn and and to improve handling. Uniform is size and shape, everyone at the table will be pleased.

 

CMA Product Codes:

• 82713 – 1.75# dn
• 82753 – 2.00 # dn
• 82783 – 2.25# dn
• 82773 – 2.50# dn
• 82777 – 2.50#-3.00#