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Chef’s Cut Porterhouse Pork Chops

Whether you need high-end pork products for white table cloth service or just have customers who appreciate the finer things in life, you’ll appreciate CMA’s Chef’s Cut porterhouse pork chops. Your customers immediately will notice the remarkable taste and tenderness. That fresh pink color always cooks to a rich golden brown, pleasing the eye as well as the palate. CMA pork is the best because our standards are higher. Our porterhouse pork chops are thick and meaty and are cut with the tenderloin in. We use only butcher-quality, young pork loins and individually vacuum pack each marinated chop to ensure tenderness.

Additional Information

Features

  • Thick and meaty, cut with tenderloin in
  • Marinated
  • Individually vacuum packed

Benefits

  • The finest plate presentation and phenomenal taste
  • Ensured Tenderness
  • Longer shelf life, ease of handling, efficient use

Cooking Methods

  • Grill
  • Roast
  • Pan-Fry
  • Broil
  • Sous Vide

Request More Info

Corporate Headquarters
1120 W. 47th Place
Chicago, IL 60609

Phone (800) 383-3811
Local (773) 254-3811
Fax (773) 254-5851
info@chicagomeat.com

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(800) 383-3811