Cucumber Ranch Steaks
Number of Servings: 4
Preparation Time:
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Ingredients...
- 4 CMA USDA Choice Beef Ranch Steaks (6 oz)
- 1/2 cup finely chopped seeded cucumber
- 1/4 cup prepared ranch dressing
- 1 tablespoon garlic-pepper seasoning
- 1 small tomato, seeded, diced (optional)
Directions...
- Combine cucumber and dressing in small bowl, set aside.
- Press garlic-pepper seasoning evenly onto beef steaks.
- Place steaks on grid over medium, ash-covered coals.
- Grill, covered, 9 to 11 minutes for medium rare to medium doneness, turning once.
- Serve steaks with cucumber sauce.
- Garnish with tomato, if desired.
Source: www.itswhatsfordinner.com
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