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Brisket Bones for Rib Tips

Smoked or slow-cooked, CMA brisket bones for rib tips make the perfect appetizer. These brisket bones are hand cut from premium quality spare ribs, meaning you’ll get a lot of flavorful, lean meat from this thick, meaty item. They are square cut for consistency and individually wrapped in a poly-lined box.

 

Additional Information

Features

  • Hand cut by experienced cutters
  • Only from premium quality pork
  • Individually wrapped in a poly-lined box

Benefits

  • Each brisket bone is thick and meaty, square cut for consistency
  • Each bite is tasty and tender
  • Ease of handling and efficient use

Cooking Methods

  • Roast
  • Grill
  • Sauté
  • Broil
Brisket Bones for Rib Tips

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1120 W. 47th Place
Chicago, IL 60609

Phone (800) 383-3811
Local (773) 254-3811
Fax (773) 254-5851
info@chicagomeat.com

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(800) 383-3811