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Beef Flank Steaks

Our beef flank steaks are well-trimmed and choice quality. These versatile, great eating steaks can be used in many applications for many cuisines. Marination will help tenderize the flank steak, making it a delicious meal.

Additional Information

Cooking Methods

  • Grill
  • Roast
  • Slow-Cook
  • Braised
Flank Steaks, B 75203 - ISOLATED

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Corporate Headquarters
1120 W. 47th Place
Chicago, IL 60609

Phone (800) 383-3811
Local (773) 254-3811
Fax (773) 254-5851
info@chicagomeat.com

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(800) 383-3811